Assoc. Prof. LEYLA NESRİN KAHYAOĞLU


Faculty of Engineering, Department of Food Engineering


WoS Research Areas: Food Science & Technology, Engineering Chemical


Avesis Research Areas: Food Engineering, Food Science, Food Technology, Food Packaging

Metrics

Publication

22

Citation (WoS)

189

H-Index (WoS)

9

Citation (Scopus)

235

H-Index (Scopus)

9

Citation (Scholar)

464

H-Index (Scholar)

10

Project

10

Thesis Advisory

5
UN Sustainable Development Goals

Education Information

2011 - 2017

2011 - 2017

Doctorate

Purdue University, Engineering, Agricultural and Biological Engineering, United States Of America

2007 - 2009

2007 - 2009

Postgraduate

Middle East Technical University, Faculty of Engineering, Department of Food Engineering, Turkey

2002 - 2007

2002 - 2007

Undergraduate

Middle East Technical University, Faculty of Engineering, Department of Food Engineering, Turkey

Dissertations

2017

2017

Doctorate

Three dimensional micro/nano-patterning of biomolecules for high throughput physiological sensing

Purdue University

2009

2009

Postgraduate

Usage of spouted bed and microwave assisted spouted bed dryers in bulgur production

Middle East Technical University, Graduate School of Natural and Applied Sciences

Research Areas

Food Engineering

Food Science

Food Technology

Food Packaging

Academic Titles / Tasks

2019 - Continues

2019 - Continues

Assistant Professor

Middle East Technical University, Faculty of Engineering, Department of Food Engineering

2018 - 2019

2018 - 2019

Research Assistant

Tekirdağ Namik Kemal University

Non Academic Experience

2009 - 2010

2009 - 2010

Gıda Mühendisi

Progıda A.Ş.

Courses

Undergraduate

Undergraduate

Chemistry of Food Preservation and Packaging

Undergraduate

Undergraduate

Physical Chemistry of Foods

Undergraduate

Undergraduate

Food Materials Laboratory

Undergraduate

Undergraduate

Food Chemistry

Undergraduate

Undergraduate

Food Engineering Operation III

Published journal articles indexed by SCI, SSCI, and AHCI

Refereed Congress / Symposium Publications in Proceedings

2015

2015

Light-directed functionalization methods for high-resolution optical fiber based biosensors

Kahyaoglu L. N., Madangopal R., Stensberg M., Rickus J. L.

Conference on Advanced Environmental, Chemical, and Biological Sensing Technologies XII, Maryland, United States Of America, 20 - 21 April 2015, vol.9486 identifier identifier

Books & Book Chapters

2013

2013

New approaches in microbial pathogen detection

KAHYAOĞLU L. N., irudayaraj j.

in: Advances in Microbial Food Safety, Sofos John, Editor, Woodhead Publishing, pp.202-226, 2013

Supported Projects

2020 - 2022

2020 - 2022

Gıda Tazeliğini Çok Katmanlı Kolorimetrik Sensör Film Kullanarak Akıllı Telefon Uygulaması Vasıtası ile İzlemek

TÜBİTAK International Bilateral Joint Cooperation Program Project

KAHYAOĞLU L. N. (Executive)

2019 - 2021

2019 - 2021

Gıda bozulmalarının tespiti için kurkumin temelli kolorimetrik biyofilm geliştirilmesi

Project Supported by Higher Education Institutions

KAHYAOĞLU L. N. (Executive)

Scientific Refereeing

June 2024

June 2024

JOURNAL OF HAZARDOUS MATERIALS

Journal Indexed in SCI-E

June 2024

June 2024

RSC ADVANCES

Journal Indexed in SCI-E

June 2024

June 2024

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Journal Indexed in SCI-E

May 2024

May 2024

Applied Food Research

Journal Indexed in SCI-E

March 2024

March 2024

FOOD PACKAGING AND SHELF LIFE

Journal Indexed in SCI-E

February 2024

February 2024

RSC Sustainable Food Technology

National Scientific Refreed Journal

January 2024

January 2024

FOOD HYDROCOLLOIDS

Journal Indexed in SCI-E

January 2024

January 2024

FOOD CHEMISTRY

Journal Indexed in SCI-E

September 2023

September 2023

FOOD HYDROCOLLOIDS

Journal Indexed in SCI-E

August 2023

August 2023

INTERNATIONAL JOURNAL OF SUSTAINABLE ENGINEERING

Journal Indexed in ESCI

June 2023

June 2023

FOOD CHEMISTRY

Journal Indexed in SCI-E

December 2022

December 2022

BIOMASS CONVERSION AND BIOREFINERY

Journal Indexed in SCI-E

June 2022

June 2022

TUBITAK Project

1001 - Program for Supporting Scientific and Technological Research Projects, Middle East Technical University, Turkey



Congress and Symposium Activities

27 November 2023 - 29 November 2023

27 November 2023 - 29 November 2023

9th International Conference on Food Chemistry&Technology

Attendee

Paris-France

10 December 2022 - 13 December 2022

10 December 2022 - 13 December 2022

1st International Conference on Scientific and Academic Research

Attendee

Konya-Turkey

11 November 2022 - 12 November 2022

11 November 2022 - 12 November 2022

4th Euro Congress on November 11-12, 2022 | Rome, Italy DIABETES & FOOD TECHNOLOGY

Session Moderator

Rome-Italy

03 March 2022 - 06 March 2022

03 March 2022 - 06 March 2022

Gıda Kimyası Kongresi

Attendee

Antalya-Turkey

26 June 2018 - 30 June 2018

26 June 2018 - 30 June 2018

2nd International Congress on Advances in Bioscience and Biotechnology (ICABB)

Attendee

Podgorica-Montenegro

Citations

Total Citations (SCOPUS): 387

h-index (SCOPUS): 9