General Information

Institutional Information: Faculty Of Engineering, Department Of Food Engineering
WoS Research Areas: Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Microbiology, Food Regulations and Quality Control, Food Biotechnology

Names in Publications: Dogan Onay B., Dogan Onay Burak
Metrics

Publication

16

Publication (WoS)

13

Publication (Scopus)

13

Citation (WoS)

56

H-Index (WoS)

5

Citation (Scopus)

155

H-Index (Scopus)

6

Citation (Scholar)

201

H-Index (Scholar)

7

Project

1

Open Access

2
UN Sustainable Development Goals
Contact
Email
odogan@metu.edu.tr
Web Page
https://avesis.metu.edu.tr/odogan
Office Phone
+90 312 210 5640