General Information

Institutional Information: Faculty Of Engineering, Department Of Food Engineering
WoS Research Areas: Food Science & Technology
Avesis Research Areas: Food Microbiology, Food Regulations and Quality Control, Food Biotechnology

Names in Publications: Dogan Onay B., Dogan Onay Burak

Metrics

Publication

10

Citation (Scopus)

73

H-Index (Scopus)

3

Open Access

2