General Information

Institutional Information: Faculty Of Engineering, Department Of Food Engineering
WoS Research Areas: Food Science & Technology
Avesis Research Areas: Food Microbiology, Food Regulations and Quality Control, Food Biotechnology

Names in Publications: Dogan Onay B., Dogan Onay Burak
Metrics

Publication

12

Citation (WoS)

41

H-Index (WoS)

4

Citation (Scopus)

131

H-Index (Scopus)

5

Citation (Scholar)

175

H-Index (Scholar)

6

Open Access

2
UN Sustainable Development Goals
Contact
Email
odogan@metu.edu.tr
Web Page
https://avesis.metu.edu.tr/odogan
Office Phone
+90 312 210 5640