Scientific Activities

Jury Memberships

  • March 2020 Associate Professor Exam

    Orta Doğu Teknik Üniversitesi

    Associate Professor Exam

Scientific Refereeing

  • February 2020 INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES

    SCI Journal

  • June 2019 JOURNAL OF FOOD PROCESSING AND PRESERVATION

    SCI Journal

  • June 2019 JOURNAL OF FOOD COMPOSITION AND ANALYSIS

    SCI Journal

  • December 2018 Journal Of Food Engineering

    SCI Journal

  • December 2018 Journal Of Supercritical Fluids

    SCI Journal

  • August 2018 Journal Of Food Science And Technology-Mysore

    SCI Journal

  • July 2018 Journal Of Supercritical Fluids

    SCI Journal

Scientific Consultations

  • 2019 - Continues Bulgarian Academy of Sciences BAS

    Project Consultancy

    Middle East Technical University, Faculty Of Engineering, Department Of Food Engineering, Turkey

  • 2013 - 2015 Bulgarian Academy of Sciences BAS

    Project Consultancy

    Middle East Technical University, Faculty Of Engineering, Department Of Food Engineering, Turkey

Mobility Activity

  • 2015 - 2015Erasmus Programme, Lecturing

    Bulgarian Academy of Sciences BAS, Bulgaria