Copy For Citation
FARİD M. M., WEİJİAN K., ÖZKAN N.
in: Ohmic Heating in Food Processing, Hosahalli S . Ramaswamy , Michele Marcotte , Sudhir Sastry , Khalid Abdelrahim, Editor, CRS Press, pp.411-422, 2014
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Publication Type:
Book Chapter / Chapter Vocational Book
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Publication Date:
2014
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Publisher:
CRS Press
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Page Numbers:
pp.411-422
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Editors:
Hosahalli S . Ramaswamy , Michele Marcotte , Sudhir Sastry , Khalid Abdelrahim, Editor
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Middle East Technical University Affiliated:
Yes