Effect of High Hydrostatic Pressure (HHP) in Physicochemical Properties of Starch by Nuclear Magnetic Resonance (NMR) Relaxometry

OKUR İ., ALPAS H. , ÖZTOP H. M.

2018 7th International Conference onNutrition and Food Sciences(ICNFS 2018), lizbon, Portugal, 13 - 15 May 2018

  • Publication Type: Conference Paper / Summary Text
  • City: lizbon
  • Country: Portugal