Use of Nuclear Magnetic Resonance (NMR) relaxometry as a tool to assess seed characteristics induced by Osmotic Stress (OS), Ultrasound (US) and High Hydrostatic Pressure (HHP)

ÜNAL K., ALPAS H., AKTAŞ H., ÖZTOP H. M.

6th International Conference on Nutrition and Food Sciences, 10 - 12 May 2017

  • Publication Type: Conference Paper / Summary Text
  • Middle East Technical University Affiliated: Yes