A New Method for Characterizing Food Powders


Öztop H. M., Baltacı S. F., Güner S., Grunin L.

14th INTERNATIONAL CONFERENCES on the APPLICATIONS of MAGNETIC RESONANCE in FOOD SCIENCE, Rennes, France, 17 - 21 September 2018, pp.1

  • Publication Type: Conference Paper / Summary Text
  • City: Rennes
  • Country: France
  • Page Numbers: pp.1
  • Middle East Technical University Affiliated: Yes