Textural Characterization of Low Calorie Gelatin and Starch Based Soft Candies

Copy For Citation

İlhan E., Poçan P., Öztop H. M.

1st International Eurasian Conference on Biological and Chemical Sciences, Ankara, Turkey, 26 - 27 April 2018, pp.1

• Publication Type: Conference Paper / Summary Text
• City: Ankara
• Country: Turkey
• Page Numbers: pp.1
• Middle East Technical University Affiliated: Yes