Effects of Centrifugation Encapsulation Method and Different Coating Materials on the Total Antioxidant Activity of the Microcapsules of Powdered Cherry Laurels

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TATAR B., ŞÜMNÜ S. G., ÖZTOP H. M., Ayaz E.

18th World Academy of Science , Engineering and Technology Conference Proceedings, 5 - 06 December 2016, (Full Text)

• Publication Type: Conference Paper / Full Text
• Middle East Technical University Affiliated: Yes