Effect of Different Homogenization Techniques on the Particle Size of Liposomes and Storage Characterization by NMR Relaxometry | AVESİS

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Effect of Different Homogenization Techniques on the Particle Size of Liposomes and Storage Characterization by NMR Relaxometry

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GÜNER S., KIRTIL E., ÖZTOP H. M.

4th International Conference and Exhibition on Food Processing Technology, Londrina, United Kingdom, 10 - 12 August 2015

Publication Type: Conference Paper / Summary Text
City: Londrina
Country: United Kingdom
Middle East Technical University Affiliated: Yes