Effect of Freeze Thawing on the Physical Properties of Mantı Dough Examined by Magnetic Resonance Imaging MRI

ÜNAL K., GÜNER S., Alaçık İ., ÖZTOP H. M.

2nd International Symposium on Traditional Foods from Adriatic to Caucasus, 24 - 26 October 2013

  • Publication Type: Conference Paper / Summary Text
  • Middle East Technical University Affiliated: Yes