Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi‐criteria decision making


Ayhan D., Mendoza F. A., Gul M. R., Ari I., Alpas H., Oztop M. H.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, cilt.13974, ss.1-15, 2024 (SCI-Expanded) identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 13974
  • Basım Tarihi: 2024
  • Doi Numarası: 10.1002/jsfa.13974
  • Dergi Adı: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Periodicals Index Online, Aerospace Database, Agricultural & Environmental Science Database, Analytical Abstracts, Aquatic Science & Fisheries Abstracts (ASFA), BIOSIS, CAB Abstracts, Chemical Abstracts Core, Communication Abstracts, Food Science & Technology Abstracts, INSPEC, Metadex, Pollution Abstracts, Veterinary Science Database, DIALNET, Civil Engineering Abstracts
  • Sayfa Sayıları: ss.1-15
  • Orta Doğu Teknik Üniversitesi Adresli: Evet