Ayhan, D. Et Al. 2025. Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi-criteria decision making. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.105, no.3 , 1978-1992.

Ayhan, D., Mendoza, F. A., Gul, M. R., Ari, I., Alpas, H., & Oztop, M. H., (2025). Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi-criteria decision making. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.105, no.3, 1978-1992.

Ayhan, Dilber Et Al. "Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi-criteria decision making," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.105, no.3, 1978-1992, 2025

Ayhan, Dilber Et Al. "Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi-criteria decision making." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.105, no.3, pp.1978-1992, 2025

Ayhan, D. Et Al. (2025) . "Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi-criteria decision making." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.105, no.3, pp.1978-1992.

@article{article, author={Dilber Ayhan Et Al. }, title={Social life cycle sustainability assessment of dried tomato products based on material and process selection through multi-criteria decision making}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2025, pages={1978-1992} }