A machine learning-guided modeling approach to the kinetics of α-tocopherol and myricetin synergism in bulk oil oxidation


Parra-Escudero C., Bayram I., Decker E. A., Singh S., Corvalan C., Lu J.

FOOD CHEMISTRY, vol.463, no.4, pp.1-7, 2024 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 463 Issue: 4
  • Publication Date: 2024
  • Doi Number: 10.1016/j.foodchem.2024.141451
  • Journal Name: FOOD CHEMISTRY
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, PASCAL, Aerospace Database, Aquatic Science & Fisheries Abstracts (ASFA), BIOSIS, CAB Abstracts, Chemical Abstracts Core, Chimica, Communication Abstracts, Compendex, EMBASE, Food Science & Technology Abstracts, Metadex, Veterinary Science Database, Civil Engineering Abstracts
  • Page Numbers: pp.1-7
  • Middle East Technical University Affiliated: Yes