A COMPARATIVE-STUDY ON THE PRODUCTION OF A WHITE CHEESE-SUBSTITUTE FROM SOYMILK AND SOYMILK BOVINE MILK MIXTURES


OGEL Z., YILDIZ F.

JOURNAL OF FOOD PROTECTION, vol.51, no.10, pp.826, 1988 (Peer-Reviewed Journal) identifier

  • Publication Type: Article / Abstract
  • Volume: 51 Issue: 10
  • Publication Date: 1988
  • Journal Name: JOURNAL OF FOOD PROTECTION
  • Journal Indexes: Science Citation Index Expanded, Scopus
  • Page Numbers: pp.826