Lipid Oxidation in Food Systems: Mechanisms, Influencing Factors, and Antioxidant Approaches

Bayram I.

15th Food Congress, Sakarya, Turkey, 8 - 10 October 2025, pp.1, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• City: Sakarya
• Country: Turkey
• Page Numbers: pp.1
• Middle East Technical University Affiliated: Yes