IMMOBILIZATION OF ALPHA-AMYLASE INTO GELATIN FILMS WITH VARIOUS CROSS-LINKERS

BAYRAMOGLU Z., AKBULUT U., SUNGUR S.

BIOORGANIC & MEDICINAL CHEMISTRY LETTERS, cilt.2, sa.5, ss.427-432, 1992 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 2 Sayı: 5
  • Basım Tarihi: 1992
  • Doi Numarası: 10.1016/s0960-894x(00)80163-8
  • Dergi Adı: BIOORGANIC & MEDICINAL CHEMISTRY LETTERS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.427-432
  • Orta Doğu Teknik Üniversitesi Adresli: Evet

Özet

This article reports the cross linking of alpha-amylase enzyme to gelatin by using formaldehyde, chromium (III) acetate, chromium (III) sulfate and potassium chromium (III) sulfate as hardeners. The effect of concentrations of cross linkers, enzyme and gelatin on the activity of immobilized enzyme were investigated.