QUALITY-CONTROL CHARTS FOR STORAGE OF APRICOTS


SUMNU G. , BAYINDIRLI L., OZILGEN M.

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, cilt.199, sa.3, ss.201-205, 1994 (SCI İndekslerine Giren Dergi) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 199 Konu: 3
  • Basım Tarihi: 1994
  • Doi Numarası: 10.1007/bf01193444
  • Dergi Adı: ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG
  • Sayfa Sayıları: ss.201-205

Özet

Construction of modified Shewhart charts to monitor quality variations of apricots coated with edible sucrose polyesters in storage are described by using data based on changes in weight, soluble solids, pH, ascorbic acid, and Hunter colour scale. These control charts may be used to maintain the inevitable quality loss within acceptable limits, and make it possible to readjust the storage conditions if the acceptable limits should be violated.