The Bifunctional Catalase-Phenol Oxidase of Mycothermus Thermophilum (MtCATPO) Increases the Antioxidant Capacities of its Ortho-Diphenolic Substrates and of Green and Black Tea Extracts

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SÖYLER U. B., ÖGEL Z. B.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, cilt.9, 2021 (TRDizin)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası: 9
• Basım Tarihi: 2021
• Doi Numarası: 10.24925/turjaf.v9i4.689-695.3997
• Dergi Adı: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Derginin Tarandığı İndeksler: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Orta Doğu Teknik Üniversitesi Adresli: Evet