YILDIZ, E. And ŞÜMNÜ, S. G. 2024. Centrifugal Spinning of Anthocyanin-Infused Microfibers: Impact of Methanol Extraction on Color Change and Antioxidant Activity in Intelligent Packaging. Food and Bioprocess Technology .

YILDIZ, E., & ŞÜMNÜ, S. G., (2024). Centrifugal Spinning of Anthocyanin-Infused Microfibers: Impact of Methanol Extraction on Color Change and Antioxidant Activity in Intelligent Packaging. Food and Bioprocess Technology .

YILDIZ, EDA, And SERVET GÜLÜM ŞÜMNÜ. "Centrifugal Spinning of Anthocyanin-Infused Microfibers: Impact of Methanol Extraction on Color Change and Antioxidant Activity in Intelligent Packaging," Food and Bioprocess Technology , 2024

YILDIZ, EDA And ŞÜMNÜ, SERVET G. . "Centrifugal Spinning of Anthocyanin-Infused Microfibers: Impact of Methanol Extraction on Color Change and Antioxidant Activity in Intelligent Packaging." Food and Bioprocess Technology , 2024

YILDIZ, E. And ŞÜMNÜ, S. G. (2024) . "Centrifugal Spinning of Anthocyanin-Infused Microfibers: Impact of Methanol Extraction on Color Change and Antioxidant Activity in Intelligent Packaging." Food and Bioprocess Technology .

@article{article, author={EDA YILDIZ And author={SERVET GÜLÜM ŞÜMNÜ}, title={Centrifugal Spinning of Anthocyanin-Infused Microfibers: Impact of Methanol Extraction on Color Change and Antioxidant Activity in Intelligent Packaging}, journal={Food and Bioprocess Technology}, year=2024}