Sezer, P. Et Al. 2020. Improving the physical properties of fish gelatin by using high hydrostatic pressure. 3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) , (Ankara, Turkey), 391-392.

Sezer, P., Okur, I., Öztop, H. M., & Alpas, H., (2020). Improving the physical properties of fish gelatin by using high hydrostatic pressure . 3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) (pp.391-392). Ankara, Turkey

Sezer, Pürlen Et Al. "Improving the physical properties of fish gelatin by using high hydrostatic pressure," 3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020), Ankara, Turkey, 2020

Sezer, Pürlen Et Al. "Improving the physical properties of fish gelatin by using high hydrostatic pressure." 3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) , Ankara, Turkey, pp.391-392, 2020

Sezer, P. Et Al. (2020) . "Improving the physical properties of fish gelatin by using high hydrostatic pressure." 3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) , Ankara, Turkey, pp.391-392.

@conferencepaper{conferencepaper, author={Pürlen Sezer Et Al. }, title={Improving the physical properties of fish gelatin by using high hydrostatic pressure}, congress name={3rd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020)}, city={Ankara}, country={Turkey}, year={2020}, pages={391-392} }