I. Şensoy Et Al. , "Comparing Convective Heat Transfer Coefficients for Microwave Frying and Conventional Frying," Institute of Food Technologists Annual Meeting Book of Abstracts. , Nevada, United States Of America, 2012
Şensoy, I. Et Al. 2012. Comparing Convective Heat Transfer Coefficients for Microwave Frying and Conventional Frying. Institute of Food Technologists Annual Meeting Book of Abstracts. , (Nevada, United States Of America).
Şensoy, I., Şahin, S., & Şumnu, G., (2012). Comparing Convective Heat Transfer Coefficients for Microwave Frying and Conventional Frying . Institute of Food Technologists Annual Meeting Book of Abstracts., Nevada, United States Of America
Şensoy, İLKAY, SERPİL ŞAHİN, And Gülüm Şumnu. "Comparing Convective Heat Transfer Coefficients for Microwave Frying and Conventional Frying," Institute of Food Technologists Annual Meeting Book of Abstracts., Nevada, United States Of America, 2012
Şensoy, İLKAY Et Al. "Comparing Convective Heat Transfer Coefficients for Microwave Frying and Conventional Frying." Institute of Food Technologists Annual Meeting Book of Abstracts. , Nevada, United States Of America, 2012
Şensoy, I. Şahin, S. And Şumnu, G. (2012) . "Comparing Convective Heat Transfer Coefficients for Microwave Frying and Conventional Frying." Institute of Food Technologists Annual Meeting Book of Abstracts. , Nevada, United States Of America.
@conferencepaper{conferencepaper, author={İLKAY ŞENSOY Et Al. }, title={Comparing Convective Heat Transfer Coefficients for Microwave Frying and Conventional Frying}, congress name={Institute of Food Technologists Annual Meeting Book of Abstracts.}, city={Nevada}, country={United States Of America}, year={2012}}