M. Yaman Et Al. , "Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry," SPECTROSCOPY LETTERS , vol.38, pp.405-417, 2005
Yaman, M. Et Al. 2005. Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry. SPECTROSCOPY LETTERS , vol.38 , 405-417.
Yaman, M., Durak, M., & Bakirdere, S., (2005). Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry. SPECTROSCOPY LETTERS , vol.38, 405-417.
Yaman, MUSTAFA, M Durak, And S Bakirdere. "Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry," SPECTROSCOPY LETTERS , vol.38, 405-417, 2005
Yaman, MUSTAFA Et Al. "Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry." SPECTROSCOPY LETTERS , vol.38, pp.405-417, 2005
Yaman, M. Durak, M. And Bakirdere, S. (2005) . "Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry." SPECTROSCOPY LETTERS , vol.38, pp.405-417.
@article{article, author={MUSTAFA YAMAN Et Al. }, title={Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry}, journal={SPECTROSCOPY LETTERS}, year=2005, pages={405-417} }