Cinar, S. Et Al. 2015. Combined effect of fructose and NaCl on the viscosity of alumina nanopowder suspensions. JOURNAL OF THE EUROPEAN CERAMIC SOCIETY , vol.35, no.1 , 377-382.

Cinar, S., Anderson, D. D., & Akinc, M., (2015). Combined effect of fructose and NaCl on the viscosity of alumina nanopowder suspensions. JOURNAL OF THE EUROPEAN CERAMIC SOCIETY , vol.35, no.1, 377-382.

Cinar, SİMGE, Daniel D. Anderson, And Mufit Akinc. "Combined effect of fructose and NaCl on the viscosity of alumina nanopowder suspensions," JOURNAL OF THE EUROPEAN CERAMIC SOCIETY , vol.35, no.1, 377-382, 2015

Cinar, SİMGE Ç. Et Al. "Combined effect of fructose and NaCl on the viscosity of alumina nanopowder suspensions." JOURNAL OF THE EUROPEAN CERAMIC SOCIETY , vol.35, no.1, pp.377-382, 2015

Cinar, S. Anderson, D. D. And Akinc, M. (2015) . "Combined effect of fructose and NaCl on the viscosity of alumina nanopowder suspensions." JOURNAL OF THE EUROPEAN CERAMIC SOCIETY , vol.35, no.1, pp.377-382.

@article{article, author={SİMGE ÇINAR AYGÜN Et Al. }, title={Combined effect of fructose and NaCl on the viscosity of alumina nanopowder suspensions}, journal={JOURNAL OF THE EUROPEAN CERAMIC SOCIETY}, year=2015, pages={377-382} }