ÇEKMECELİOĞLU, D. And Demirci, A. 2018. Evaluating fungal co-production of cellulase and xylanase enzymes at shake-flask scale using distillers dried grain with solubles (DDGS) and its validation in benchtop fermenters. Conference of Food Engineering , 173.

ÇEKMECELİOĞLU, D., & Demirci, A., (2018). Evaluating fungal co-production of cellulase and xylanase enzymes at shake-flask scale using distillers dried grain with solubles (DDGS) and its validation in benchtop fermenters . Conference of Food Engineering (pp.173).

ÇEKMECELİOĞLU, DENİZ, And Ali Demirci. "Evaluating fungal co-production of cellulase and xylanase enzymes at shake-flask scale using distillers dried grain with solubles (DDGS) and its validation in benchtop fermenters," Conference of Food Engineering, 2018

ÇEKMECELİOĞLU, DENİZ And Demirci, Ali. "Evaluating fungal co-production of cellulase and xylanase enzymes at shake-flask scale using distillers dried grain with solubles (DDGS) and its validation in benchtop fermenters." Conference of Food Engineering , pp.173, 2018

ÇEKMECELİOĞLU, D. And Demirci, A. (2018) . "Evaluating fungal co-production of cellulase and xylanase enzymes at shake-flask scale using distillers dried grain with solubles (DDGS) and its validation in benchtop fermenters." Conference of Food Engineering , p.173.

@conferencepaper{conferencepaper, author={DENİZ ÇEKMECELİOĞLU And author={Ali Demirci}, title={Evaluating fungal co-production of cellulase and xylanase enzymes at shake-flask scale using distillers dried grain with solubles (DDGS) and its validation in benchtop fermenters}, congress name={Conference of Food Engineering}, city={}, country={}, year={2018}, pages={173} }