ŞENOL, F. S. Et Al. 2011. Evaluation of Cholinesterase Inhibitory and Antioxidant Activities of Wild and Cultivated Samples of Sage (Salvia fruticosa) by Activity-Guided Fractionation. JOURNAL OF MEDICINAL FOOD , vol.14, no.11 , 1476-1483.

ŞENOL, F. S., ERDOĞAN ORHAN, İ., Erdem, S. A., KARTAL, M., ŞENER, B., KAN, Y., ... Celep, F.(2011). Evaluation of Cholinesterase Inhibitory and Antioxidant Activities of Wild and Cultivated Samples of Sage (Salvia fruticosa) by Activity-Guided Fractionation. JOURNAL OF MEDICINAL FOOD , vol.14, no.11, 1476-1483.

ŞENOL, FATMA Et Al. "Evaluation of Cholinesterase Inhibitory and Antioxidant Activities of Wild and Cultivated Samples of Sage (Salvia fruticosa) by Activity-Guided Fractionation," JOURNAL OF MEDICINAL FOOD , vol.14, no.11, 1476-1483, 2011

ŞENOL, FATMA S. Et Al. "Evaluation of Cholinesterase Inhibitory and Antioxidant Activities of Wild and Cultivated Samples of Sage (Salvia fruticosa) by Activity-Guided Fractionation." JOURNAL OF MEDICINAL FOOD , vol.14, no.11, pp.1476-1483, 2011

ŞENOL, F. S. Et Al. (2011) . "Evaluation of Cholinesterase Inhibitory and Antioxidant Activities of Wild and Cultivated Samples of Sage (Salvia fruticosa) by Activity-Guided Fractionation." JOURNAL OF MEDICINAL FOOD , vol.14, no.11, pp.1476-1483.

@article{article, author={FATMA SEZER ŞENOL Et Al. }, title={Evaluation of Cholinesterase Inhibitory and Antioxidant Activities of Wild and Cultivated Samples of Sage (Salvia fruticosa) by Activity-Guided Fractionation}, journal={JOURNAL OF MEDICINAL FOOD}, year=2011, pages={1476-1483} }