Cebeci, A. And GÜLTEKİN, G. C. 2011. Comparative typing of L. delbrueckii subsp bulgaricus strains using multilocus sequence typing and RAPD-PCR. EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.233, no.3 , 377-385.

Cebeci, A., & GÜLTEKİN, G. C., (2011). Comparative typing of L. delbrueckii subsp bulgaricus strains using multilocus sequence typing and RAPD-PCR. EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.233, no.3, 377-385.

Cebeci, Aysun, And GÜZİN CANDAN GÜLTEKİN. "Comparative typing of L. delbrueckii subsp bulgaricus strains using multilocus sequence typing and RAPD-PCR," EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.233, no.3, 377-385, 2011

Cebeci, Aysun And GÜLTEKİN, GÜZİN C. . "Comparative typing of L. delbrueckii subsp bulgaricus strains using multilocus sequence typing and RAPD-PCR." EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.233, no.3, pp.377-385, 2011

Cebeci, A. And GÜLTEKİN, G. C. (2011) . "Comparative typing of L. delbrueckii subsp bulgaricus strains using multilocus sequence typing and RAPD-PCR." EUROPEAN FOOD RESEARCH AND TECHNOLOGY , vol.233, no.3, pp.377-385.

@article{article, author={Aysun Cebeci And author={GÜZİN CANDAN GÜLTEKİN}, title={Comparative typing of L. delbrueckii subsp bulgaricus strains using multilocus sequence typing and RAPD-PCR}, journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY}, year=2011, pages={377-385} }