AKSOY, E. Et Al. 2018. Iron Uptake Mechanisms from the Rhizosphere in Plants. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.6, no.12 , 1673-1683.

AKSOY, E., YERLİKAYA, B. A., AYTEN, S., & ABUDUREYİMU, B., (2018). Iron Uptake Mechanisms from the Rhizosphere in Plants. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.6, no.12, 1673-1683.

AKSOY, EMRE Et Al. "Iron Uptake Mechanisms from the Rhizosphere in Plants," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.6, no.12, 1673-1683, 2018

AKSOY, EMRE Et Al. "Iron Uptake Mechanisms from the Rhizosphere in Plants." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.6, no.12, pp.1673-1683, 2018

AKSOY, E. Et Al. (2018) . "Iron Uptake Mechanisms from the Rhizosphere in Plants." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.6, no.12, pp.1673-1683.

@article{article, author={EMRE AKSOY Et Al. }, title={Iron Uptake Mechanisms from the Rhizosphere in Plants}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2018, pages={1673-1683} }