Selçuk, B. Et Al. 2021. Drying rates based on variable diffusion coefficient. 2nd International / 12th National Food Engineering Congress , (Turkey), 109-114.

Selçuk, B., ÖZTOP, H. M., & ÇEKMECELİOĞLU, D., (2021). Drying rates based on variable diffusion coefficient . 2nd International / 12th National Food Engineering Congress (pp.109-114). , Turkey

Selçuk, Burak, HALİL MECİT ÖZTOP, And DENİZ ÇEKMECELİOĞLU. "Drying rates based on variable diffusion coefficient," 2nd International / 12th National Food Engineering Congress, Turkey, 2021

Selçuk, Burak Et Al. "Drying rates based on variable diffusion coefficient." 2nd International / 12th National Food Engineering Congress , Turkey, pp.109-114, 2021

Selçuk, B. ÖZTOP, H. M. And ÇEKMECELİOĞLU, D. (2021) . "Drying rates based on variable diffusion coefficient." 2nd International / 12th National Food Engineering Congress , Turkey, pp.109-114.

@conferencepaper{conferencepaper, author={Burak Selçuk Et Al. }, title={Drying rates based on variable diffusion coefficient}, congress name={2nd International / 12th National Food Engineering Congress}, city={}, country={Turkey}, year={2021}, pages={109-114} }