Bulut, M. Et Al. 2018. Effect of freezing rate and storage on the texture and quality parameters of strawberry and green bean frozen in home type freezer. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID , vol.88 , 360-369.

Bulut, M., Bayer, Ö., Kırtıl, E., & Bayındırlı, A., (2018). Effect of freezing rate and storage on the texture and quality parameters of strawberry and green bean frozen in home type freezer. INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID , vol.88, 360-369.

Bulut, Merve Et Al. "Effect of freezing rate and storage on the texture and quality parameters of strawberry and green bean frozen in home type freezer," INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID , vol.88, 360-369, 2018

Bulut, Merve Et Al. "Effect of freezing rate and storage on the texture and quality parameters of strawberry and green bean frozen in home type freezer." INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID , vol.88, pp.360-369, 2018

Bulut, M. Et Al. (2018) . "Effect of freezing rate and storage on the texture and quality parameters of strawberry and green bean frozen in home type freezer." INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID , vol.88, pp.360-369.

@article{article, author={Merve Bulut Et Al. }, title={Effect of freezing rate and storage on the texture and quality parameters of strawberry and green bean frozen in home type freezer}, journal={INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID}, year=2018, pages={360-369} }