Emir, A. A. Et Al. 2024. Peppermint oil-infused polylactic acid films: A novel approach for antimicrobial and biodegradable food packaging. Polymer Engineering and Science , vol.64, no.6 , 2943-2955.

Emir, A. A., YILDIZ, E., & Kirtil, E., (2024). Peppermint oil-infused polylactic acid films: A novel approach for antimicrobial and biodegradable food packaging. Polymer Engineering and Science , vol.64, no.6, 2943-2955.

Emir, Ayca, EDA YILDIZ, And Emrah Kirtil. "Peppermint oil-infused polylactic acid films: A novel approach for antimicrobial and biodegradable food packaging," Polymer Engineering and Science , vol.64, no.6, 2943-2955, 2024

Emir, Ayca A. Et Al. "Peppermint oil-infused polylactic acid films: A novel approach for antimicrobial and biodegradable food packaging." Polymer Engineering and Science , vol.64, no.6, pp.2943-2955, 2024

Emir, A. A. YILDIZ, E. And Kirtil, E. (2024) . "Peppermint oil-infused polylactic acid films: A novel approach for antimicrobial and biodegradable food packaging." Polymer Engineering and Science , vol.64, no.6, pp.2943-2955.

@article{article, author={Ayca Aydogdu Emir Et Al. }, title={Peppermint oil-infused polylactic acid films: A novel approach for antimicrobial and biodegradable food packaging}, journal={Polymer Engineering and Science}, year=2024, pages={2943-2955} }