Şensoy, I. And Sastry, S. 2000. Comparison of Ohmic Heating of a Particulate in 2D and 3D Systems. The 4th International Conference of Food Science and Technology Book of Abstracts. , (Wuxi, China).

Şensoy, I., & Sastry, S., (2000). Comparison of Ohmic Heating of a Particulate in 2D and 3D Systems . The 4th International Conference of Food Science and Technology Book of Abstracts., Wuxi, China

Şensoy, İLKAY, And Sudhir Sastry. "Comparison of Ohmic Heating of a Particulate in 2D and 3D Systems," The 4th International Conference of Food Science and Technology Book of Abstracts., Wuxi, China, 2000

Şensoy, İLKAY And Sastry, Sudhir. "Comparison of Ohmic Heating of a Particulate in 2D and 3D Systems." The 4th International Conference of Food Science and Technology Book of Abstracts. , Wuxi, China, 2000

Şensoy, I. And Sastry, S. (2000) . "Comparison of Ohmic Heating of a Particulate in 2D and 3D Systems." The 4th International Conference of Food Science and Technology Book of Abstracts. , Wuxi, China.

@conferencepaper{conferencepaper, author={İLKAY ŞENSOY And author={Sudhir Sastry}, title={Comparison of Ohmic Heating of a Particulate in 2D and 3D Systems}, congress name={The 4th International Conference of Food Science and Technology Book of Abstracts.}, city={Wuxi}, country={China}, year={2000}}