Şümnü, S. G. Et Al. 2018. Microcapsule characterization of phenolic powder obtained from strawberry pomace. International Conference on raw materials to processed foods , (Antalya, Turkey), 142.

Şümnü, S. G., Çilek Tatar, B., & Öztop, H. M., (2018). Microcapsule characterization of phenolic powder obtained from strawberry pomace . International Conference on raw materials to processed foods (pp.142). Antalya, Turkey

Şümnü, SERVET, BETÜL ÇİLEK TATAR, And HALİL MECİT ÖZTOP. "Microcapsule characterization of phenolic powder obtained from strawberry pomace," International Conference on raw materials to processed foods , Antalya, Turkey, 2018

Şümnü, SERVET G. Et Al. "Microcapsule characterization of phenolic powder obtained from strawberry pomace." International Conference on raw materials to processed foods , Antalya, Turkey, pp.142, 2018

Şümnü, S. G. Çilek Tatar, B. And Öztop, H. M. (2018) . "Microcapsule characterization of phenolic powder obtained from strawberry pomace." International Conference on raw materials to processed foods , Antalya, Turkey, p.142.

@conferencepaper{conferencepaper, author={SERVET GÜLÜM ŞÜMNÜ Et Al. }, title={Microcapsule characterization of phenolic powder obtained from strawberry pomace}, congress name={International Conference on raw materials to processed foods }, city={Antalya}, country={Turkey}, year={2018}, pages={142} }