Karacabey, E. And Mazza, G. 2008. Optimization of solid-liquid extraction of resveratrol and other phenolic compounds from milled grape canes (Vitis vinifera). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.56, no.15 , 6318-6325.

Karacabey, E., & Mazza, G., (2008). Optimization of solid-liquid extraction of resveratrol and other phenolic compounds from milled grape canes (Vitis vinifera). JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.56, no.15, 6318-6325.

Karacabey, Erkan, And Giuseppe Mazza. "Optimization of solid-liquid extraction of resveratrol and other phenolic compounds from milled grape canes (Vitis vinifera)," JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.56, no.15, 6318-6325, 2008

Karacabey, Erkan And Mazza, Giuseppe. "Optimization of solid-liquid extraction of resveratrol and other phenolic compounds from milled grape canes (Vitis vinifera)." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.56, no.15, pp.6318-6325, 2008

Karacabey, E. And Mazza, G. (2008) . "Optimization of solid-liquid extraction of resveratrol and other phenolic compounds from milled grape canes (Vitis vinifera)." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.56, no.15, pp.6318-6325.

@article{article, author={Erkan Karacabey And author={Giuseppe Mazza}, title={Optimization of solid-liquid extraction of resveratrol and other phenolic compounds from milled grape canes (Vitis vinifera)}, journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY}, year=2008, pages={6318-6325} }