Bayindirli, L. Et Al. 1996. Studies on caustic peeling of apples. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.33, no.3 , 240-242.

Bayindirli, L., Bayindirli, A., Sahin, S., Sumnu, G., & Gider, S., (1996). Studies on caustic peeling of apples. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.33, no.3, 240-242.

Bayindirli, L Et Al. "Studies on caustic peeling of apples," JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.33, no.3, 240-242, 1996

Bayindirli, L Et Al. "Studies on caustic peeling of apples." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.33, no.3, pp.240-242, 1996

Bayindirli, L. Et Al. (1996) . "Studies on caustic peeling of apples." JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE , vol.33, no.3, pp.240-242.

@article{article, author={L Bayindirli Et Al. }, title={Studies on caustic peeling of apples}, journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE}, year=1996, pages={240-242} }