Kabakcı, C. Et Al. 2020. Encapsulation of Magnesium with Double Emulsion by Using Lentil Flour. 15TH INTERNATİONAL HYDROCOLLOIDS CONFERENCE-FOOD2020, , (Melbourne, Australia).

Kabakcı, C., Şümnü, S. G., & Şahin, S., (2020). Encapsulation of Magnesium with Double Emulsion by Using Lentil Flour . 15TH INTERNATİONAL HYDROCOLLOIDS CONFERENCE-FOOD2020,, Melbourne, Australia

Kabakcı, CANSU, SERVET GÜLÜM ŞÜMNÜ, And SERPİL ŞAHİN. "Encapsulation of Magnesium with Double Emulsion by Using Lentil Flour," 15TH INTERNATİONAL HYDROCOLLOIDS CONFERENCE-FOOD2020,, Melbourne, Australia, 2020

Kabakcı, CANSU Et Al. "Encapsulation of Magnesium with Double Emulsion by Using Lentil Flour." 15TH INTERNATİONAL HYDROCOLLOIDS CONFERENCE-FOOD2020, , Melbourne, Australia, 2020

Kabakcı, C. Şümnü, S. G. And Şahin, S. (2020) . "Encapsulation of Magnesium with Double Emulsion by Using Lentil Flour." 15TH INTERNATİONAL HYDROCOLLOIDS CONFERENCE-FOOD2020, , Melbourne, Australia.

@conferencepaper{conferencepaper, author={CANSU KABAKCI Et Al. }, title={Encapsulation of Magnesium with Double Emulsion by Using Lentil Flour}, congress name={15TH INTERNATİONAL HYDROCOLLOIDS CONFERENCE-FOOD2020,}, city={Melbourne}, country={Australia}, year={2020}}