Akkas, S. B. Et Al. 2007. Effects of lipoic acid supplementation on rat brain tissue: An FTIR spectroscopic and neural network study. FOOD CHEMISTRY , vol.105, no.3 , 1281-1288.

Akkas, S. B., Severcan, M., Yilmaz, O., & Severcan, F., (2007). Effects of lipoic acid supplementation on rat brain tissue: An FTIR spectroscopic and neural network study. FOOD CHEMISTRY , vol.105, no.3, 1281-1288.

Akkas, SARA Et Al. "Effects of lipoic acid supplementation on rat brain tissue: An FTIR spectroscopic and neural network study," FOOD CHEMISTRY , vol.105, no.3, 1281-1288, 2007

Akkas, SARA B. Et Al. "Effects of lipoic acid supplementation on rat brain tissue: An FTIR spectroscopic and neural network study." FOOD CHEMISTRY , vol.105, no.3, pp.1281-1288, 2007

Akkas, S. B. Et Al. (2007) . "Effects of lipoic acid supplementation on rat brain tissue: An FTIR spectroscopic and neural network study." FOOD CHEMISTRY , vol.105, no.3, pp.1281-1288.

@article{article, author={SARA BANU AKKAŞ Et Al. }, title={Effects of lipoic acid supplementation on rat brain tissue: An FTIR spectroscopic and neural network study}, journal={FOOD CHEMISTRY}, year=2007, pages={1281-1288} }