AKSOY, E. 2019. New Breeding Technologies for Crop Improvement in Turkeywith Special Reference to Potato, Soybean and Quinoa. Use of Genome Editing and OtherNew Breeding Technologies for Global Food Security .

AKSOY, E., (2019). New Breeding Technologies for Crop Improvement in Turkeywith Special Reference to Potato, Soybean and Quinoa . Use of Genome Editing and OtherNew Breeding Technologies for Global Food Security

AKSOY, EMRE. "New Breeding Technologies for Crop Improvement in Turkeywith Special Reference to Potato, Soybean and Quinoa," Use of Genome Editing and OtherNew Breeding Technologies for Global Food Security, 2019

AKSOY, EMRE. "New Breeding Technologies for Crop Improvement in Turkeywith Special Reference to Potato, Soybean and Quinoa." Use of Genome Editing and OtherNew Breeding Technologies for Global Food Security , 2019

AKSOY, E. (2019) . "New Breeding Technologies for Crop Improvement in Turkeywith Special Reference to Potato, Soybean and Quinoa." Use of Genome Editing and OtherNew Breeding Technologies for Global Food Security .

@conferencepaper{conferencepaper, author={EMRE AKSOY}, title={New Breeding Technologies for Crop Improvement in Turkeywith Special Reference to Potato, Soybean and Quinoa}, congress name={Use of Genome Editing and OtherNew Breeding Technologies for Global Food Security}, city={}, country={}, year={2019}}